Browsing “Regional & Ethnic” (Showing 81 - 100 of 4704 results)

Subjects

  • Palestine on a Plate

    Memories from my mother’s kitchen
    by Joudie Kalla
    • Format: Reflowable
    • $35.00 USD

  • The Essential Cuisines of Mexico

    A Cookbook
    by Diana Kennedy
    • Format: Reflowable
    • $14.99 USD

  • The Picayune's Creole Cook Book

    by The Picayune
    • Format: Reflowable
    • $18.95 USD

  • Caribbean Paleo

    75 Wholesome Dishes Celebrating Tropical Cuisine and Culture
    by Althea Brown
    • Format: Reflowable
    • $11.99 USD

  • Cooking con Claudia

    100 Authentic, Family-Style Mexican Recipes
    by Claudia Regalado
    • Format: Reflowable
    • $12.99 USD

  • The Party Food Bible

    565 Recipes for Amuse-Bouches, Flavorful Canapés, and Festive Finger Food
    by Lisa Eisenman Frisk; Monica Eisenman
    • Format: Reflowable
    • $18.99 USD

  • Somethin' Outta Nothin'

    100 Creative Comfort Food Recipes for Everyone
    by Lorenzo Espada
    • Format: Reflowable
    • $12.99 USD

  • Asian Barbecue Book

    From Teriyaki to Tandoori
    by Alex Skaria
    • Format: Reflowable
    • $19.95 USD

  • Sicilian Feasts, Illustrated edition

    Authentic Home Cooking from Sicily
    by Giovanna Bellia La Marca
    • Format: Reflowable
    • $7.99 USD

  • At My Italian Table

    Family Recipes from My Cucina to Yours: A Cookbook
    by Laura Vitale
    • Format: Reflowable
    • $14.99 USD

  • Taste & Technique

    Recipes to Elevate Your Home Cooking [A Cookbook]
    by Naomi Pomeroy
    • Format: Reflowable
    • $9.99 USD

  • Ottolenghi Flavor

    A Cookbook
    by Yotam Ottolenghi; Ixta Belfrage; Tara Wigley
    • Format: Reflowable
    • $9.99 USD

  • Downshiftology Healthy Meal Prep

    100+ Make-Ahead Recipes and Quick-Assembly Meals: A Gluten-Free Cookbook
    by Lisa Bryan
    • Format: Reflowable
    • $8.99 USD

  • Eat Like a Local SHANGHAI

    by Bloomsbury
    • Edition: 1st
    • Format: Reflowable
    • From $7.28 USD

  • Restaurant Nathan Outlaw

    by Nathan Outlaw
    • Edition: 1st
    • Format: Reflowable
    • From $28.08 USD

  • A Table for Friends

    The Art of Cooking for Two or Twenty
    by Skye McAlpine
    • Edition: 1st
    • Format: Reflowable
    • From $15.93 USD

  • Dutch Oven Cajun and Creole

    by Bill Ryan
    • Format: Reflowable
    • From $4.50 USD

  • Masala

    Indian Cooking for Modern Living
    by Mallika Basu
    • Edition: 1st
    • Format: Reflowable
    • From $16.38 USD

  • Tom Kitchin's Fish and Shellfish

    by Tom Kitchin
    • Edition: 1st
    • Format: Fixed
    • From $16.67 USD

  • Dishoom

    The first ever cookbook from the much-loved Indian restaurant
    by Shamil Thakrar; Kavi Thakrar; Naved Nasir
    • Edition: 1st
    • Format: Reflowable
    • From $15.93 USD
Showing 81 - 100 of 4704 results
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