Browsing “Italian” (Showing 1 - 20 of 387 results)

Subjects

  • Delizia!

    The Epic History of the Italians and Their Food
    by John Dickie
    • Format: Reflowable
    • $15.99 USD
  • Why Italians Love to Talk About Food

    A Journey Through Italy's Great Regional Cuisines, From the alps to Sicily
    by Elena Kostioukovitch
    • Format: Reflowable
    • $11.99 USD
  • The Elements of Pizza

    Unlocking the Secrets to World-Class Pies at Home [A Cookbook]
    by Ken Forkish
    • Format: Reflowable
    • $14.99 USD
  • Skinny Italian

    Eat It and Enjoy It -- Live La Bella Vita and Look Great, Too!
    by Teresa Giudice
    • Format: Reflowable
    • $12.99 USD
  • Italian Grammar

    by BarCharts, Inc.
    • Edition: 1st
    • Format: Fixed
    • $4.95 USD
  • Things My Dog Has Taught Me

    About being a better human
    by Jonathan Wittenberg
    • Format: Reflowable
    • $3.99 USD
  • Mastering Pasta

    The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]
    by Marc Vetri; David Joachim
    • Format: Reflowable
    • $9.99 USD
  • 50 Great Pasta Sauces

    by Pamela Sheldon Johns
    • Format: Fixed
    • From $4.50 USD
  • At My Italian Table

    Family Recipes from My Cucina to Yours: A Cookbook
    by Laura Vitale
    • Format: Reflowable
    • $14.99 USD
  • Sicilian Feasts, Illustrated edition

    Authentic Home Cooking from Sicily
    by Giovanna Bellia La Marca
    • Format: Reflowable
    • $7.99 USD
  • Pizza Night

    Deliciously Doable Recipes for Pizza and Salad
    by Alexandra Stafford
    • Format: Reflowable
    • $14.99 USD
  • Gino's Veg Italia!

    100 quick and easy vegetarian recipes
    by Gino D'Acampo
    • Format: Reflowable
    • $2.99 USD
  • Tasting Rome

    Fresh Flavors and Forgotten Recipes from an Ancient City: A Cookbook
    by Katie Parla; Kristina Gill
    • Format: Reflowable
    • $14.99 USD
  • 20-Minute Italian

    Your Traditional Favorites, Faster, Easier and with a Modern Twist
    by Andrea Soranidis
    • Format: Reflowable
    • $9.99 USD
  • The Art of Wood-Fired Cooking

    by Andrea Mugnaini
    • Format: Reflowable
    • From $0.75 USD
  • Italy: The World Vegetarian

    by Christine Smallwood
    • Edition: 1st
    • Format: Fixed
    • From $13.16 USD
  • Seven on the 7Th… 100 Dinners Honoring Cody

    by Linda Barrasse
    • Format: Reflowable
    • $3.99 USD
  • 101 Lasagnas & Other Layered Casseroles

    A Cookbook
    by Julia Rutland
    • Format: Reflowable
    • $14.99 USD
  • Baking with the Cake Boss

    100 of Buddy's Best Recipes and Decorating Secrets
    by Buddy Valastro
    • Format: Reflowable
    • $18.99 USD
  • Family Celebrations with the Cake Boss

    Recipes for Get-Togethers Throughout the Year
    by Buddy Valastro
    • Format: Reflowable
    • $14.99 USD
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