Browsing “Essays” (Showing 841 - 859 of 859 results)

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  • The Little Library Christmas

    by Kate Young
    • Edition: 1st
    • Format: Reflowable
    • From $9.10 USD
  • Ten Ways Not to Commit Suicide

    A Memoir
    by Darryl "DMC" McDaniels; Darrell Dawsey
    • Format: Reflowable
    • From $2.10 USD
  • Pieography

    Where Pie Meets Biography-42 Fabulous Recipes Inspired by 39 Extraordinary Women
    by Jo Packham
    • Format: Reflowable
    • $24.99 USD
  • Cornbread Nation 2

    The United States of Barbecue
    by Lolis Eric Elie
    • Edition: 1st
    • Format: Fixed
    • $14.99 USD
  • 52 Loaves

    One Man's Relentless Pursuit of Truth, Meaning, and a Perfect Crust
    by William Alexander
    • Format: Reflowable
    • $23.95 USD
  • The Milk Street Cookbook

    The Definitive Guide to the New Home Cooking, Including Every Recipe from Every Episode of the TV Show, 2017-2020
    by Christopher Kimball
    • Edition: 6th
    • Format: Reflowable
    • $16.99 USD
  • Feeding Women of the Bible, Feeding Ourselves

    A Jewish Food Hero Cookbook
    by Kenden Alfond
    • Format: Reflowable
    • $29.99 USD
  • Pickles, Pigs & Whiskey

    Recipes from My Three Favorite Food Groups and Then Some
    by John Currence
    • Format: Fixed
    • From $4.50 USD
  • Kugels and Collards

    Stories of Food, Family, and Tradition in Jewish South Carolina
    by Rachel Gordin Barnett; Lyssa Kligman Harvey
    • Format: Reflowable
    • $36.99 USD
  • World Food: Paris

    Heritage Recipes for Classic Home Cooking [A Parisian Cookbook]
    by James Oseland
    • Format: Reflowable
    • $7.99 USD
  • The Cloak and Dagger Cook

    A CIA Memoir
    by Kay Shaw Nelson
    • Format: Reflowable
    • From $4.50 USD
  • Cold Kitchen

    A Year of Culinary Journeys
    by Caroline Eden
    • Edition: 1st
    • Format: Fixed
    • From $12.28 USD
  • Cold Kitchen

    A Year of Culinary Journeys
    by Caroline Eden
    • Edition: 1st
    • Format: Reflowable
    • From $12.28 USD
  • Roots, Heart, Soul

    The Story, Celebration, and Recipes of Afro Cuisine in America
    by Todd Richards; Amy Paige Condon
    • Format: Reflowable
    • $17.99 USD
  • Butter Cream

    A Year in a Montreal Pastry School
    by Denise Roig
    • Format: Reflowable
    • $9.99 USD
  • My Life in France

    by Julia Child; Alex Prud'homme
    • Format: Reflowable
    • $9.99 USD
  • Peace, Love & Barbecue

    Recipes, Secrets, Tall Tales, and Outright Lies from the Legends of Barbecue: A Cookbook
    by Mike Mills; Amy Mills Tunnicliffe; Jeffrey Steingarten
    • Format: Reflowable
    • $6.99 USD
  • The Old-Fashioned

    The Story of the World's First Classic Cocktail, with Recipes and Lore
    by Robert Simonson
    • Format: Reflowable
    • $9.99 USD
  • The Sommelier's Atlas of Taste

    A Field Guide to the Great Wines of Europe
    by Rajat Parr; Jordan Mackay
    • Format: Reflowable
    • $10.99 USD
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