Browsing “Soul Food” (Showing 41 - 60 of 104 results)

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  • Afro-Vegan

    Farm-Fresh African, Caribbean, and Southern Flavors Remixed [A Cookbook]
    by Bryant Terry
    • Format: Reflowable
    • $7.99 USD

  • Fusion Safari

    by Meaghan Hill
    • Format: Reflowable
    • $4.99 USD

  • Provence

    Recipes from the French Mediterranean
    by Caroline Craig
    • Format: Reflowable
    • $2.99 USD

  • Happy Leons: Leon Happy Curries

    by Rebecca Seal; John Vincent
    • Format: Reflowable
    • $2.99 USD

  • Cravings Made Vegan

    50 Plant-Based Recipes for Your Comfort Food Favorites
    by Bianca Haun; Sascha Naderer
    • Format: Reflowable
    • $14.99 USD

  • Chef Paul Prudhomme's Seasoned America

    by Paul Prudhomme
    • Format: Reflowable
    • $17.99 USD

  • Vegetarian Indian Cooking: Prashad

    Indian Vegetarian Cooking
    by Kaushy Patel
    • Format: Reflowable
    • $2.99 USD

  • Sunday Best

    Cooking Up the Weekend Spirit Every Day: A Cookbook
    by Adrienne Cheatham
    • Format: Reflowable
    • $11.99 USD

  • Super Soul Food with Cousin Rosie

    100+ Modern Twists on Comfort Food Classics
    by Rosie Mayes
    • Format: Reflowable
    • $10.99 USD

  • The Soul Food Museum Story

    Celebrating 400 Years of Culinary Arts Hospitality and Agriculture
    by Chef Kenneth Willhoite
    • Format: Reflowable
    • $3.99 USD

  • If I Can Cook/You Know God Can

    African American Food Memories, Meditations, and Recipes
    by Ntozake Shange
    • Format: Reflowable
    • $11.99 USD

  • Cooking the Gullah Way, Morning, Noon, and Night

    by Sallie Ann Robinson
    • Format: Reflowable
    • $14.99 USD

  • Gold, Frankincense and Dust

    A Commissario Soneri Investigation
    by Valerio Varesi
    • Format: Reflowable
    • $2.99 USD

  • Chetna's Healthy Indian: Vegetarian

    by Chetna Makan
    • Format: Reflowable
    • $9.99 USD

  • River of Shadows

    A Commissario Soneri Mystery
    by Valerio Varesi
    • Format: Reflowable
    • $4.99 USD

  • My Two Souths

    Blending the Flavors of India into a Southern Kitchen
    by Asha Gomez; Martha Hall Foose
    • Format: Reflowable
    • $16.99 USD

  • The Taste of Country Cooking

    The 30th Anniversary Edition of a Great Southern Classic Cookbook
    by Edna Lewis
    • Format: Reflowable
    • $9.99 USD

  • A Real Southern Cook

    In Her Savannah Kitchen
    by Dora Charles
    • Format: Reflowable
    • From $4.50 USD

  • Son of a Southern Chef

    Cook with Soul: A Cookbook
    by Lazarus Lynch
    • Format: Reflowable
    • $18.99 USD

  • Saam

    n eeu van Suid-Afrikaanse gemeenskapsresepte
    by Errieda du Toit
    • Edition: 1st
    • Format: Reflowable
    • $17.00 USD
Showing 41 - 60 of 104 results
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