Browsing “Hospitality, Travel & Tourism” (Showing 1 - 20 of 3137 results)

Subjects

  • Hospitality Law: Managing Legal Issues in the Hospitality...

    by Stephen C. Barth; Diana S. Barber
    • Edition: 5th
    • Format: Reflowable
    • From $30.00 USD
    • CoachMe Included

  • The Economics of Sports

    by Michael A. Leeds; Peter von Allmen; Victor A. Matheson
    • Edition: 7th
    • Format: Reflowable
    • From $110.00 USD
    • CoachMe Included

  • Special Events: The Brave New World for Bolder and Better...

    by Seungwon Lee; Joe Goldblatt
    • Edition: 8th
    • Format: Reflowable
    • From $21.00 USD
    • CoachMe Included

  • Structural Analysis

    by Russell C. Hibbeler
    • Edition: 10th
    • Format: Reflowable
    • From $59.99 USD

  • Managing Hospitality Organizations

    Achieving Excellence in the Guest Experience
    by Robert C. Ford; Michael C. Sturman
    • Edition: 2nd
    • Format: Reflowable
    • From $65.00 USD
    • CoachMe Included

  • Professional Event Coordination

    by Julia Rutherford Silvers
    • Edition: 2nd
    • Format: Fixed
    • From $26.00 USD

  • Purchasing: Selection and Procurement for the Hospitality...

    by Andrew H. Feinstein; Jean Hertzman; John M. Stefanelli
    • Edition: 9th
    • Format: Reflowable
    • From $27.00 USD
    • CoachMe Included

  • Creating Magic

    10 Common Sense Leadership Strategies from a Life at Disney
    by Lee Cockerell
    • Format: Reflowable
    • $14.99 USD

  • Marketing for Tourism, Hospitality & Events

    A Global & Digital Approach
    by Simon Hudson; Louise Hudson
    • Edition: 2nd
    • Format: Reflowable
    • From $39.18 USD

  • Revenue Management for the Hospitality Industry

    by David K. Hayes; Joshua D. Hayes; Peggy A. Hayes
    • Edition: 2nd
    • Format: Reflowable
    • From $21.00 USD

  • National Geographic Learning's Visual Geography of Travel...

    by Jan van Harssel; Richard H Jackson; Lloyd E. Hudman
    • Edition: 5th
    • Format: Fixed
    • From $22.49 USD

  • Essentials of Tourism

    by Chris Cooper
    • Edition: 4th
    • Format: Reflowable
    • From $34.76 USD
    • CoachMe Included

  • Foods: Experimental Perspectives

    by Margaret McWilliams
    • Edition: 8th
    • Format: Reflowable
    • From $49.99 USD

  • Principles of Food, Beverage, and Labour Cost Controls, 2...

    by Paul R. Dittmer, J. Desmond Keefe, Gary Hoyer
    • Format: Fixed
    • $89.95 USD

  • ManageFirst: Purchasing

    by National Restaurant Association
    • Edition: 2nd
    • Format: Fixed
    • From $29.99 USD

  • A Meeting Planner's Guide to Catered Events

    by Patti J. Shock; John M. Stefanelli
    • Edition: 1st
    • Format: Fixed
    • From $21.00 USD

  • Restaurant Concepts, Management, and Operations

    by John R. Walker
    • Edition: 8th
    • Format: Reflowable
    • From $38.00 USD
    • CoachMe Included

  • Festival and Special Event Management Essentials

    by Johnny Allen, Robert Harris, Leo Jago
    • Edition: 1st
    • Format: Reflowable
    • $41.09 USD

  • The World of Culinary Management: Leadership and Developm...

    by Jerald W. Chesser; Noel C. Cullen
    • Edition: 6th
    • Format: Reflowable
    • From $49.99 USD

  • Marketing Destinations and Venues for Conferences, Conven...

    by Tony Rogers; Rob Davidson
    • Edition: 2nd
    • Format: Reflowable
    • From $45.65 USD
Showing 1 - 20 of 3137 results
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