Browsing “Culinary” (Showing 41 - 60 of 423 results)

Subjects

  • The Apprentice

    My Life in the Kitchen
    by Jacques Pépin
    • Format: Reflowable
    • From $4.50 USD
  • My Life, My Food, My Kurdistan

    by Chiman Zebari
    • Format: Reflowable
    • $3.99 USD
  • My Kitchen Wars

    A Memoir
    by Betty Fussell
    • Format: Reflowable
    • From $4.50 USD
  • Lunch in Paris

    A Love Story, with Recipes
    by Elizabeth Bard
    • Format: Reflowable
    • $10.99 USD
  • A Baker's Year

    Twelve Months of Baking and Living the Simple Life at the Smoke Signals Bakery
    by Tara Jensen
    • Format: Reflowable
    • $11.99 USD
  • The Hairy Bikers Blood, Sweat and Tyres

    The Autobiography
    by Hairy Bikers
    • Format: Reflowable
    • $4.99 USD
  • Eat Live Love Die

    Selected Essays
    by Betty Fussell
    • Format: Reflowable
    • $11.99 USD
  • Life, on the Line

    A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat
    by Grant Achatz; Nick Kokonas
    • Format: Reflowable
    • $10.99 USD
  • The Art of Eating

    by M. F. K. Fisher
    • Format: Reflowable
    • From $4.50 USD
  • Dancing in Buenos Aires

    by Layne Mosler
    • Format: Reflowable
    • $0.99 USD
  • Driving Hungry

    A Memoir
    by Layne Mosler
    • Format: Reflowable
    • $8.99 USD
  • Beard on Food

    The Best Recipes and Kitchen Wisdom from the Dean of American Cooking
    by James Beard
    • Edition: 1st
    • Format: Reflowable
    • From $7.92 USD
  • The Colour of Food

    A Memoir of Life, Love & Dinner
    by Anne Else
    • Format: Reflowable
    • From $2.50 USD
  • Blood, Bones & Butter

    The Inadvertent Education of a Reluctant Chef
    by Gabrielle Hamilton
    • Format: Reflowable
    • $14.99 USD
  • Save Room for Pie

    Food Songs and Chewy Ruminations
    by Roy Blount, Jr., Jr.
    • Format: Reflowable
    • $11.99 USD
  • The French Chef in America

    Julia Child's Second Act
    by Alex Prud'homme
    • Format: Reflowable
    • $14.99 USD
  • Above the Clouds

    How I Carved My Own Path to the Top of the World
    by Kilian Jornet
    • Format: Reflowable
    • $19.99 USD
  • Spoon Fed

    How Eight Cooks Saved My Life
    by Kim Severson
    • Format: Reflowable
    • $12.99 USD
  • The Culinarians

    Lives and Careers from the First Age of American Fine Dining
    by David S. Shields
    • Edition: 1st
    • Format: Reflowable
    • $47.99 USD
  • Call Me Chef, Dammit!

    A Veteran’s Journey from the Rural South to the White House
    by Andre Rush
    • Format: Reflowable
    • $14.99 USD
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